less

is

more

Scarpetta Brut Prosecco, Grave del Friuli DOC, Italy 2021 
Raventós i Blanc Blanc de Blancs, Catalonia, Spain 2020
Red Tail Ridge ‘Perpetual Change’, Fingerlakes, NY NV 
Roland Champion Brut Blanc de Blancs Grand Cru, Chouilly, FR NV
Christian Gosset Brut Grand Cru ‘AO2’, Vallée de Marne, FR NV

bubbles

zippy & electric

Xarmant Txakoli, Basque, Spain 2021
Weingut Tesch Riesling 'Krone', Nahe, Germany 2019 
Salomon Undhoff Grüner Veltliner, Kremstal, Austria 2021
Unico Zelo Fiano ‘Jade & Jasper’, Riverland, Australia 2021
La Clef du Recit Sancerre, Loire Valley, FR 2021

textured

Domaine de la Pépière Muscadet ‘Clos des Briordes’, Loire Valley, FR 2021
Lieu Dit Chenin Blanc, Santa Barbara Co, CA 2020
Graci Etna Bianco, Sicily, Italy 2021 
Stolpman 'Uni', Ballard Canyon, CA 2021
Tenuta di Tavignano Verdicchio 'Misco', Marche, Italy 2021
Tyler Chardonnay, Santa Barbara Co, CA 2021

Stoller Family Estate Pinot Noir Rosé, Willamette Valley, OR 2021
Gramercy Cellars Rosé 'Olson Vineyard', Columbia Valley, WA 2022 

skin contact

Division Wine Co. Carbonic Pinot Noir, Willamette Valley, OR 2022  
Muxagat Tinto, Duoro Superior, Portugal 2018 

chillable reds

Arnaud Lambert Saumur-Champigny ‘Montee des Roches’, Loire Valley, FR 2020
Giornata Barbera, Paso Robles, CA 2020
COS Frappato, Sicily, Italy 2020
Ancien Pinot Noir, Carneros, CA 2019 
Tenuta della Tere Nerre Etna Rosso, Sicily, Italy 2020 
Castello di Volpaia Chianti Classico, Tuscany, Italy 2019
Gomez Cruzado, Rioja, Spain 2018 
Domaine Bart Marsannay ‘Es Chezots’, Burgundy, FR 2018  


fRESH, FRUITY & SAVORY

wine

*vintages subject to change

cocktails

vodka

frozen Moulin vodka,
Anchovy olives


gin

moletto tomato GIN, cucumber syrup,
lemon juice, heirloom genepy, salt

sake

Fuku chitose JUNMAI GINJO,
early grey infused vodka, apricot liqueur,
spruce, tobacco bitters

bourbon

breckenridge bourbon, st. agrestis amaro,
chipotle cacao bitters,
orange bitters, boozy cherry


Spritz

D'Amante aperitivo,
scarpetta prosecco


subscribe to be the first to hear about special events, new menu items, and last-minute availability.

got it. thank you